# Olive Oil Caramel

This recipe shows you how to make olive oil caramel, perfect for topping vanilla ice cream.

- Servings: 6 servings
- Total time: 5 min
- Category: Dessert
- Language: en

## Ingredients

- 60 ml olive oil
- 60 ml maple syrup
- 1 pinch salt

## Instructions

1. Add good quality olive oil to a bowl.
2. Add maple syrup to the bowl.
3. Add a pinch of salt to the mixture.
4. Emulsify the mixture by stirring with a fork until it becomes silky smooth.

## Equipment

- bowl
- spoon
- fork

## Tips

- store in the fridge up to 7 days.

## Source

- Original video: https://www.instagram.com/reel/C8kgr3GqXbU/?igsh=MXJ6MXJpNDY2dThxcA==
- Recipe page: https://www.cliprecipe.com/recipe/5a29f4d2-fd2a-4eaf-b32c-ed7e47a18f09
- Extracted: 2025-08-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt