# Raspberry Almond Cake

A soft and fluffy raspberry almond cake, perfect as a summer dessert.

- Category: Baked Goods
- Language: en

## Ingredients

- Raspberries
- Almond flakes
- Powdered sugar
- Butter
- Eggs
- Flour
- Yogurt
- Vanilla extract

## Instructions

1. Pour the cake batter into a lined cake pan.
2. Distribute raspberries evenly over the batter.
3. Sprinkle almond flakes generously over the raspberries.
4. Bake the cake.
5. Dust the baked cake with powdered sugar.
6. Slice the cake.
7. Serve a slice of cake on a small plate.
8. Beat butter in a bowl until fluffy.
9. Add eggs one by one to the butter mixture, mixing well after each addition.
10. Add flour to the mixture.
11. Add yogurt and vanilla extract to the mixture.
12. Mix all ingredients until a smooth batter is formed.

## Equipment

- Cake pan
- Mixer
- Spatula
- Fork
- Small plate

## Source

- Original video: https://www.facebook.com/share/r/1D4EeGE9rh/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/5a1eadab-0dc1-4d2a-884d-6a50c3df81af
- Extracted: 2025-08-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt