# Cheesy Chicken and Rice Bake

- Servings: 6 servings
- Total time: 71 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 2 cups white rice
- 1 butter or cooking spray
- 2 cans cream of chicken soup
- 1 can chicken broth
- 2.5 pounds chicken breast
- 1 pinch salt
- 1 pinch pepper
- 1 pinch garlic powder
- 1 pinch italian seasoning
- 1 broccoli
- 1 packet onion soup mix
- 1.5 cups shredded cheese

## Instructions

1. Pour two cups of white rice into a greased casserole dish.
2. Add two cans of cream of chicken soup on top of the rice.
3. Fill half a can with chicken broth and pour it on top.
4. Mix everything well.
5. Add 2.5 pounds of chicken breast. Score the top of each chicken breast to help it cook beautifully.
6. Season the chicken with salt, pepper, garlic powder, and Italian seasoning.
7. Add washed broccoli florets. You can use fresh or frozen.
8. Push the broccoli into the cream mixture.
9. Sprinkle one packet of onion soup mix over everything.
10. Cover with aluminum foil and bake at 350°F for one hour.
11. Remove from oven, uncover, and add shredded cheese.
12. Return to oven uncovered for five minutes to melt the cheese.

## Equipment

- glass casserole dish
- measuring cup
- spatula
- tongs
- kitchen scissors

## Source

- Original video: https://www.tiktok.com/t/ZTF3w7RfB/
- Recipe page: https://www.cliprecipe.com/recipe/5966bab4-9692-4d3f-b608-653167846a4e
- Extracted: 2024-11-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt