# Steak Torta

A flavorful steak torta featuring marinated steak, homemade salsa, mashed avocado, and toppings, all served in a toasted roll.

- Servings: 1 servings
- Cuisine: Mexican
- Category: Soup
- Language: en

## Ingredients

- 1 orange
- some chili powder
- some garlic powder
- 1 slice steak
- some oil
- 6 tomatoes
- 1 slice onion
- 1 jalapeño
- 1 clove garlic
- 3 chiles
- some chicken bouillon
- some cilantro
- 1 avocado
- 0.5 lime
- some salt
- 1 roll
- some mayonnaise
- some queso Oaxaca
- some beans
- some onion
- some cilantro

## Instructions

1. Squeeze orange juice into a baking dish.
2. Add chili powder and garlic powder.
3. Mix the ingredients together.
4. Place the steak in the marinade and coat it well.
5. Add oil to a pan.
6. Add tomatoes, onion, garlic, and jalapeño to the pan and cook until browned.
7. Add dried chiles and water to the pan and cover with a lid to let simmer.
8. Place all the ingredients from the pan into a blender.
9. Add chicken bouillon and cilantro to the blender.
10. Blend until smooth.
11. Pour the salsa into a bowl.
12. Cook steak in a pan until browned.
13. Mash avocado with lime and salt.
14. Chop the steak.
15. Place the chopped steak in a bowl and add some of the marinade and salt.
16. Cut the roll.
17. Add mayonnaise on one slice of the roll.
18. Toast the roll in a pan until golden.
19. Place queso Oaxaca in the pan.
20. Place the bread over the cheese.
21. Add beans, steak, salsa, onion, cilantro and avocado to the roll.
22. Cut the torta in half and serve.

## Equipment

- cutting board
- knife
- baking dish
- pan
- blender
- spoon
- fork
- tongs

## Source

- Original video: https://www.instagram.com/reel/C_wBBqspOln/?igsh=ajFrZTUwcWIxOGpp
- Recipe page: https://www.cliprecipe.com/recipe/5959a62d-5084-41ec-a90b-bc883d42177a
- Extracted: 2025-06-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt