# German High-Protein Chocolate Pear Cake

- Servings: 1 cake
- Prep time: 10 min
- Cook time: 28 min
- Total time: 42 min
- Category: Dessert
- Language: en

## Ingredients

- 1 1/2 cup rolled oats
- 1 cup chocolate protein powder
- 2 whole egg
- 1/2 cup greek yogurt
- 1 whole ripe pear, finely diced

## Instructions

1. Add rolled oats, chocolate protein powder, eggs, and Greek yogurt to a blender.
2. Blend the mixture until smooth.
3. Pour the batter into a bowl, fold in the finely diced pear, and transfer the mixture into a parchment-lined springform cake pan.
4. Arrange thin slices of pear on top of the batter.
5. Bake in the oven.

## Equipment

- blender
- mixing bowl
- silicone spatula
- springform cake pan
- parchment paper
- knife
- oven
- wire cooling rack

## Source

- Original video: https://www.facebook.com/reel/1072049548534954
- Creator: Clean Plate Goals
- Recipe page: https://www.cliprecipe.com/recipe/592497bd-6803-4923-ac76-3ef31a1e20af
- Extracted: 2026-08-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt