# Miso Glazed Salmon

A quick and easy recipe for miso glazed salmon, perfect for festive gatherings.

- Servings: 4 servings
- Total time: 30 min
- Cuisine: Japanese
- Category: Dinner
- Language: en

## Ingredients

- 3 tbsp soy sauce
- 0.25 cup mirin
- 0.5 cup brown sugar
- 2 tbsp red miso
- 2 tbsp white miso
- 2 kg salmon
- 1 toasted sesame seeds

## Instructions

1. In a bowl, mix soy sauce, mirin, brown sugar, red miso and white miso until combined.
2. Place salmon on a baking tray lined with baking paper.
3. Pour the sauce over the salmon.
4. Bake for 18-20 minutes at 180°C until cooked.
5. Remove the salmon from the oven and transfer to a serving plate.
6. Sprinkle with sesame seeds.

## Equipment

- oven
- baking tray
- bowl
- spoon
- spatula
- choppsticks

## Source

- Original video: https://www.tiktok.com/t/ZT215YRME/
- Recipe page: https://www.cliprecipe.com/recipe/591eca1a-1c28-4cc3-a9db-c63a7f6a63df
- Extracted: 2025-01-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt