# ROASTED RED PEPPER & TOMATO SOUP

A dairy-free and gluten-free roasted red pepper and tomato soup recipe.

- Cuisine: Mediterranean
- Category: Soup
- Language: en

## Ingredients

- tomato
- red bell pepper
- garlic bulb
- red onion
- olive oil
- salt
- pepper
- water
- basil
- nutritional yeast
- oat milk

## Instructions

1. Slice tomatoes and red bell pepper.
2. Cut garlic bulb in half.
3. Add tomatoes, red bell pepper, garlic, and red onion to a baking dish.
4. Drizzle with olive oil, salt, and pepper.
5. Roast vegetables until tender.
6. Transfer roasted vegetables to a blender.
7. Add water, basil, nutritional yeast, and oat milk to the blender.
8. Blend until smooth.
9. Serve the soup and garnish with a drizzle of oat milk and fresh basil.
10. Pair with garlic bread.

## Equipment

- knife
- baking dish
- blender
- pot

## Source

- Original video: https://youtube.com/shorts/pVcMbI701Yc?si=HlXDKzqzSMfETqNW
- Recipe page: https://www.cliprecipe.com/recipe/591747e5-ac6a-44fb-9310-35cdcd84c4b3
- Extracted: 2025-07-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt