# Chicken Crunch Wrap Supreme

A high protein Chicken Crunch Wrap Supreme that contains 71 grams of protein.

- Servings: 2 servings
- Cuisine: Mexican
- Category: Soup
- Language: en

## Ingredients

- 300 g Diced Chicken Breast
- 1 Tsp Salt
- 0.5 Tsp Chilli Powder
- 1 Tsp Onion Powder
- 1 Tsp Garlic Powder
- 1 Tsp Paprika
- 0.5 Tsp Black Pepper
- 1 Large Low Carb Tortilla
- 80 g Low Fat Greek Yoghurt
- 0.5 Cooked Chicken
- 40 g Low Fat Cheese
- 0.5 Diced Tomato and Lettuce
- 5 Tortilla Chips
- 1 Small Tortilla

## Instructions

1. Add diced chicken breast into a bowl.
2. Add salt, chilli powder, onion powder, garlic powder, paprika and black pepper into the bowl.
3. Mix the chicken with the seasoning.
4. Cook the chicken on medium heat for 4 minutes on each side.
5. Grab a low carb tortilla.
6. Add greek yoghurt, half of the chicken, low fat cheese, diced tomato and lettuce.
7. Add protein chips.
8. Add a small low carb tortilla.
9. Pinch the edges towards the middle.
10. Toast on each side.

## Equipment

- Bowl
- Pan

## Source

- Original video: https://www.instagram.com/reel/DD4JS4eTWzt/?igsh=eTlpYXZwb3RubG9o
- Recipe page: https://www.cliprecipe.com/recipe/5906950a-fc88-4c16-88c3-fa851e90622c
- Extracted: 2025-05-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt