# Badi water

A nutritious drink, especially beneficial for women post-delivery, prepared using traditional Indian ingredients.

- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- Badi
- Water
- Ghee
- Zeera
- Dhaniya powder
- Salt
- Red chilli powder
- Bhuna hua zeera

## Instructions

1. Add badi to a small pot.
2. Pour water into the pot with the badi.
3. Place the pot on the stove.
4. Add ghee to a separate small pan and heat it.
5. Add zeera to the heated ghee.
6. Add dhaniya powder to the pan.
7. Add salt to the pan.
8. Add red chilli powder to the pan.
9. Add the cooked badi to the pan with the spices.
10. Stir the contents of the pan well to mix the badi with the spices.
11. Add bhuna hua zeera (roasted cumin) to the mixture.
12. Continue stirring until all ingredients are well combined and the liquid slightly thickens.

## Equipment

- Pressure cooker
- Small pan
- Spoon

## Tips

- This drink is beneficial for women post-delivery.
- It is a natural food recipe.
- Considered a superfood for natural healing.
- Suitable for healthy and women's diets, particularly during pregnancy

## Source

- Original video: https://www.instagram.com/reel/DLFRW0pJFTl/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/58ff3351-311c-484e-b8fb-848c3fad26b4
- Extracted: 2025-06-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt