# Italian Chop Salad

A classic Italian chop salad featuring a chopped lettuce base, a variety of toppings, and a homemade Italian vinaigrette.

- Cuisine: Italian
- Category: Salad
- Language: en

## Ingredients

- romaine or green lettuce, chopped
- diced salami
- roasted bell peppers
- artichoke hearts
- pepperoncini
- olives
- basil
- red wine vinegar
- shallots
- garlic
- mustard
- honey
- Italian seasoning
- extra virgin olive oil or avocado oil

## Instructions

1. Prepare the base of the salad with chopped romaine or green lettuce.
2. Top the lettuce with diced salami, roasted bell peppers, artichoke hearts, pepperoncini, olives, and basil.
3. For the dressing, blend together red wine vinegar, shallots, garlic, mustard, honey, and Italian seasoning until smooth.
4. Slowly drizzle in extra virgin olive oil or avocado oil as you continue to blend the dressing.
5. Add the prepared dressing to the salad.

## Equipment

- blender

## Tips

- The dressing is way better than a store-bought Italian dressing.
- Go to the website for the full recipe.

## Source

- Original video: https://www.facebook.com/share/r/1DyqxrY8Vw/
- Recipe page: https://www.cliprecipe.com/recipe/58db6967-f3b3-4fcd-add9-1a81d3860f12
- Extracted: 2026-04-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt