# Sweet and Sour Chicken Nuggets

This recipe shows how to make sweet and sour chicken nuggets with a homemade sauce.

- Servings: 1 servings
- Total time: 17 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 1 can chicken
- 1 cup cheddar cheese
- 1 egg
- 0.5 cup brown sweetener
- 0.5 cup apple cider vinegar
- 0.33 cup sugar free ketchup
- 0.33 cup water
- 2 tbsp soy sauce or coconut aminos
- 1 tsp sesame oil
- 0.25 tsp xanthan gum

## Instructions

1. Mix 1 can of chicken or Rotisserie chicken, 1 egg, and 1 cup of shredded cheddar cheese.
2. Shape the mixture into nuggets.
3. Air fry the nuggets at 400F for 12 minutes.
4. In a saucepan, combine sesame oil and xanthan gum; whisk until combined.
5. Whisk in the remaining sauce ingredients (brown sweetener, apple cider vinegar, sugar free ketchup, water, soy sauce or coconut aminos).
6. Bring the sauce to a boil until it thickens (about 1-2 minutes).
7. Pour the sauce over the cooked chicken nuggets.
8. Serve and enjoy!

## Equipment

- bowl
- air fryer
- saucepan
- whisk

## Source

- Original video: https://www.facebook.com/reel/648800960908498
- Recipe page: https://www.cliprecipe.com/recipe/58d82562-eee8-4cf7-9f69-66a57141b720
- Extracted: 2025-04-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt