# Giant Bacon-Wrapped Meatloaf Hot Dog

A giant bacon-wrapped meatloaf stuffed with cheese and eggs, served in a hot dog bun.

- Servings: 2 servings
- Total time: 20 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 1 hot dog
- 500 g ground meat
- 1 pinch salt
- 1 pinch pepper
- 1 clove garlic
- 1 handful parsley
- 5 egg
- 4 slices cheese
- 15 slices bacon
- 8 tomatoes
- 1 onion
- 1 tablespoon olive oil

## Instructions

1. Prepare the ingredients.
2. Mix ground meat with salt, pepper, grated garlic, parsley, and egg.
3. Prepare the bacon slices.
4. Wrap the meat with bacon slices and cheese.
5. Add the hard-boiled eggs to the meat.
6. Wrap the meat with bacon slices.
7. Cut tomatoes and onion.
8. Mix tomatoes and onion with salt, pepper, and olive oil.
9. Put the meat on the baking sheet.
10. Bake the meat.
11. Put the cooked meat in the hot dog bun.
12. Cut the hot dog in half.

## Equipment

- measuring tape
- bowl
- grater
- knife
- baking sheet
- plastic wrap

## Source

- Original video: https://www.youtube.com/shorts/dY28dE-t0p4
- Recipe page: https://www.cliprecipe.com/recipe/589bd251-d968-4374-a428-af28d0a5facc
- Extracted: 2025-02-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt