# Cheesy Chicken Tzatziki Burritos

This recipe is for cheesy chicken tzatziki burritos, which are high in protein and easy to make.

- Servings: 14 servings
- Total time: 57 min
- Cuisine: Greek
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 7 poblanos
- 2 yellow onions
- 1344 g chicken breast
- 0 salt
- 0 pepper
- 0 garlic
- 30 g olive oil
- 300 g Tzatziki
- 300 g 0% Greek yogurt
- 227 g Monterrey jack
- 250 g pico de gallo
- 1 handful cilantro
- 0 salt
- 14 burrito sized tortillas

## Instructions

1. Add diced poblanos and onions to a sheet pan, season with salt and pepper, and bake at 400 for ~30 mins.
2. Tenderize four large chicken breasts and season with salt, pepper, and garlic.
3. Add chicken to a hot pan with olive oil and cook for two minutes on each side until golden brown.
4. Place the seared chicken on top of the roasted vegetables and bake at 400 for 10 minutes.
5. Add the cooked chicken to a bowl with the roasted vegetables, Monterey jack cheese, store-bought tzatziki, 0% Greek yogurt, pico de gallo, cilantro, and salt. Mix well.
6. Evenly allocate the filling to 14 burrito-sized tortillas and roll them up.
7. Store frozen. Reheat instructions in caption.

## Equipment

- sheet pan
- oven
- knife
- hot pan
- tongs
- large bowl
- wooden spoon

## Source

- Original video: https://www.facebook.com/share/r/1EKVNvZFnK/
- Recipe page: https://www.cliprecipe.com/recipe/586af795-8bf2-4af3-a465-9bc16ea3140a
- Extracted: 2025-03-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt