# Honey Garlic Chicken

An easy 20-minute recipe for honey garlic chicken, made with minimal ingredients and served over rice with veggies.

- Total time: 20 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 1 head garlic
- 4 skin-on chicken thighs
- 1 pinch salt
- 1 pinch black pepper
- 1 pinch garlic powder
- 2 tablespoons honey
- 2 tablespoons water
- 1 tablespoon rice vinegar
- 2 tablespoons regular soy sauce
- 1 teaspoon sesame oil
- 1 tablespoon neutral oil
- 2 stalks green onions

## Instructions

1. Finely mince the garlic.
2. Debone the skin-on chicken thighs by making small slits around the bone and remove it.
3. Pat dry the chicken and season with salt, black pepper, and garlic powder on both sides.
4. Combine the minced garlic, honey, water, rice vinegar, soy sauce, and sesame oil in a bowl and mix well.
5. Heat neutral oil in a frying pan over medium heat.
6. Add the chicken to the pan, skin-side down, and fry until golden and cooked through.
7. Reduce heat to low-medium, pour in the sauce, and thicken.
8. Toss the chicken in the sauce and garnish with green onions.
9. Slice the chicken and serve over rice with bok choy.

## Equipment

- knife
- cutting board
- bowl
- frying pan
- tongs

## Source

- Original video: https://www.instagram.com/reel/DCFCecDvX2U/?igsh=MXYxN2xuMXlmcGEwbg==
- Recipe page: https://www.cliprecipe.com/recipe/585fceb7-cc6c-4e56-ac5f-5fd9c76c8f7e
- Extracted: 2025-02-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt