# Chicken Biryani

This recipe shows how to prepare a delicious Chicken Biryani.

- Servings: 4 servings
- Total time: 35 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 1 bowl yogurt
- 1 pinch salt
- 1 pinch red chili powder
- 1 pinch other spices
- 1 cup oil
- 1 cup onions
- 3 green chilies
- 1 tablespoon ginger
- 1 cup tomatoes
- 1 cup tomato paste
- 1 cup water
- 588 grams rice
- 1 pinch salt
- 1 pinch spices
- 1 handful coriander
- 1 lemon
- 2 green chilies
- 1 pinch red chili powder

## Instructions

1. Marinate chicken pieces with yogurt, salt, red chili powder, and other spices.
2. Cook rice according to package directions.
3. Heat oil in a wok, add onions, and sauté until golden brown.
4. Add green chilies, ginger, and tomatoes and cook until soft.
5. Blend the mixture into a paste.
6. In a pan, cook the marinated chicken.
7. Add tomato paste and mix well.
8. Add spices and stir.
9. In a large pot, bring water to a boil, add salt and spices and then add the rice.
10. In a pan, layer cooked rice with cooked chicken, coriander, lemon slices, green chilies, and red chili powder.
11. Cover and cook until the rice is fluffy.

## Equipment

- bowl
- kitchen scale
- wok
- wooden spatula
- blender
- large pot with lid

## Source

- Original video: https://www.facebook.com/share/r/1ANLzsTcyx/?mibextid=D5vuiz
- Recipe page: https://www.cliprecipe.com/recipe/584d548c-eda3-41a6-a9a5-c190f6ea68f2
- Extracted: 2025-01-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt