# Lemon Poppy Seed Loaf

This lemon poppy seed loaf features a dense buttery crumb, a bright lemon soak, a soft cream cheese swirl, and a tiny crunch from poppy seeds.

- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- lemon
- poppy seeds
- cream cheese

## Instructions

1. Pour the lemon glaze over the baked loaf.
2. Spread the cream cheese frosting on top of the loaf.
3. Garnish with lemon zest and poppy seeds.
4. Slice the loaf into individual servings.
5. Combine the poppy seeds and lemon zest with the batter.
6. Pour the batter into a loaf pan.
7. Create a channel in the batter to fill with the cream cheese swirl.
8. Bake the loaf until golden brown.
9. Poke holes in the baked loaf with a skewer.

## Equipment

- loaf pan
- mixing bowl
- spatula
- piping bag
- knife
- whisk

## Source

- Original video: https://www.instagram.com/reel/DYxQlRJApTz/?igsh=N2txZXNudTVhYnJ3
- Recipe page: https://www.cliprecipe.com/recipe/5849b569-e8b9-475a-84b1-86da5c4b4d22
- Extracted: 2026-05-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt