# Roti Kukus

Steamed bread that is made with only 20 spoons of flour, without egg, without oven, and without mixer.

- Cuisine: Indian
- Category: Baked Goods
- Language: en

## Ingredients

- 20 sdm tepung terigu
- 2 sdm gula pasir
- 8 sdm air
- 1 sdt ragi
- 1 sdm margarin
- selai coklat

## Instructions

1. Mix 20 spoons of wheat flour, 2 spoons of sugar, 1/2 teaspoon of yeast, and 8 spoons of water in a bowl.
2. Mix it using hand until half smooth.
3. Add 1 spoon of margarine.
4. Knead it again using hand while slamming it until the hand feel sore. Then, let the dough rest for 1 hour.
5. After it rests, the dough will expand. Deflate it again, knead it for a while and divide the dough into 7 pieces.
6. Weigh it, about 50 gram using a scale from Idealife.
7. Take one piece of dough, round it, then flatten it. After that, fill it with chocolate jam or anything you want.
8. After that, wrap the chocolate using the dough. Do it until it’s all done.
9. Let it rest again for about 30 minutes.
10. Steam it.
11. After 20 minutes of steaming, it’s done.

## Equipment

- bowl
- spoon
- pan
- scale IL-201C

## Source

- Original video: https://vt.tiktok.com/ZShXubsfR/
- Recipe page: https://www.cliprecipe.com/recipe/5838e051-82b9-403b-8f5e-e1eed6e54a5c
- Extracted: 2025-05-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt