# Healthy Reese’s Trees

A healthier homemade version of seasonal Reese's shapes made with simple pantry ingredients.

- Servings: 6 servings
- Cuisine: American
- Category: Snack
- Language: en

## Ingredients

- 0.66 cup natural runny peanut butter
- 2 tbsp maple syrup
- 0.33 cup almond flour
- 0.5 cup dark chocolate chips
- 2 tsp coconut oil
- Sea salt

## Instructions

1. In a large bowl, combine the peanut butter, syrup and almond flour.
2. Continue to fold together until a thick dough forms.
3. Place the dough on parchment paper.
4. Place another piece of parchment paper on top and use a rolling pin to roll out to about 3/4” thick.
5. Transfer to the freezer for at least 30 minutes.
6. After 30 minutes, cut out about 6 large tree shapes using a cookie cutter.
7. Melt the chocolate chips and coconut oil until smooth.
8. Dip the trees in the chocolate to fully coat, shake off excess and place on the parchment paper.
9. Top with sea salt if desired.
10. Transfer to the fridge for about 10-20 minutes until chocolate is set.

## Equipment

- large bowl
- parchment paper
- rolling pin
- Tree cookie cutter

## Tips

- Add a touch more almond flour if the dough seems too wet.
- Keep cut-out shapes in the freezer if starting to soften.
- Form scraps into smaller trees or any other shape.

## Source

- Original video: https://www.facebook.com/share/r/17hvbSd8TV
- Recipe page: https://www.cliprecipe.com/recipe/582a095d-2163-4d5f-ac95-05ec20d3250e
- Extracted: 2026-01-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt