# Auténtica Paella Valenciana

A traditional Valencian paella, a popular dish worldwide for celebrating gatherings with friends or family.

- Servings: 6 servings
- Cuisine: Spanish
- Category: Dinner
- Language: en

## Ingredients

- Aceite de Oliva Virgen Extra
- Pollo
- Conejo
- Sal
- Ajo
- Tomate
- Judía plana
- Alubia del pinet
- Garrofó
- Judía roja
- Azafrán
- Pimentón
- 1800 gr Agua
- 600 gr Arroz
- Limón
- Tomate

## Instructions

1. Add olive oil to the paella pan.
2. Add chicken and rabbit.
3. Add salt.
4. Add garlic.
5. Add tomato.
6. Add flat green beans, pinet beans, and garrofó.
7. Add red beans.
8. Add saffron.
9. Add paprika.
10. Add water.
11. Cook for 10 minutes.
12. Add rice.
13. Cook with HIGH heat for 8 minutes.
14. Cook with LOW heat for 8 minutes.
15. Garnish with lemon and tomato.

## Equipment

- Paella pan

## Source

- Original video: https://youtu.be/aKIM-NgpDxw?si=dyfYSjGu1gD20T3H
- Recipe page: https://www.cliprecipe.com/recipe/57ce93b3-c840-4e8c-b735-3349b8bc73a6
- Extracted: 2025-06-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt