# Salsa de Abuela

This is a most delicious salsa that is smoky, spicy, creamy, and very hearty, and can pair with almost anything that you make.

- Cuisine: Mexican
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 4 Roma tomatoes
- 1 jalape
ño
- 2 garlic cloves
- 1 handful Chile de 
árbol
- 2 corn tortillas
- 0.5 cup water
- 1 pinch salt
- 1 finely chopped white onion
- 1 chopped cilantro
- 1 avocado

## Instructions

1. Start by charring four Roma tomatoes, one jalape
ño, two garlic cloves, and a handful of Chile de 
árbol.
2. Once you have a good char, place all these ingredients into the blender.
3. Fry two corn tortillas in the same pan until nice and toasted.
4. Once toasted, place that into the blender along with a half a cup of water and some salt.
5. Blend until smooth and then place it into a salsa dish.
6. Add some finely chopped white onion, some chopped cilantro, and then you're going to add some avocado right in.

## Equipment

- pan
- blender
- tongs
- salsa dish
- knife
- spoon

## Source

- Original video: https://www.instagram.com/reel/DKGk_h8uqU3/?igsh=MTI2aGd2aXFhYmhoZg==
- Recipe page: https://www.cliprecipe.com/recipe/5791b732-3c77-4e42-9c80-50ebe0c586ee
- Extracted: 2025-07-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt