# Apple Juice Pie

A simple and sweet apple pie made with apple juice as the base.

- Total time: 60 min
- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- 2 cups apple juice
- 0.5 cup sugar
- vanilla
- lemon juice
- 0.25 cup flour
- sliced butter

## Instructions

1. Pour apple juice into the pie crust.
2. Add about half a cup of sugar to the apple juice.
3. Add vanilla to the pie.
4. Add lemon juice to the pie.
5. Sprinkle about a fourth cup of flour all over the top of the liquid in the pie crust, without mixing it.
6. Add sliced butter all over the top of the flour.
7. Pour more flour on top of the butter and other ingredients.
8. Bake the pie in the oven at 400 degrees Fahrenheit for one hour.
9. Put the baked pie in the refrigerator to set.
10. Cut a slice of the apple juice pie.

## Equipment

- pie crust
- pie server
- plate

## Tips

- Do not mix the flour with the liquid ingredients before baking.

## Source

- Original video: https://www.facebook.com/share/r/1APu8RZuRV/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/57750e00-e3d9-41ad-8a2a-b6e47f94b4c0
- Extracted: 2025-11-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt