# Fat Burning Soup

A fat burning soup, perfect for after Thanksgiving or any holiday.

- Total time: 20 min
- Category: Soup
- Language: en

## Ingredients

- 0.25 cabbage
- 2 carrots
- 1 onion
- 1 green pepper
- 2 celery
- 2 tomatoes
- water
- 3 to 4 chicken broth cubes
- salt
- pepper

## Instructions

1. Cut the cabbage, carrots, onion, green pepper, celery, and tomatoes into bite sizes.
2. Add all the cut ingredients into a pot.
3. Pour water into the pot until it's full.
4. Wait about 10 to 15 minutes until the water boils.
5. Once boiled, add three to four chicken broth cubes.
6. Mix everything together.
7. Add salt and pepper.
8. Let it sit for about 10 to 15 minutes again.

## Equipment

- pot

## Source

- Original video: https://www.tiktok.com/t/ZP8bc4wBp/
- Recipe page: https://www.cliprecipe.com/recipe/57277c6e-f276-4527-a7f2-93d39a3cf1a5
- Extracted: 2026-04-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt