# Kerala Style Prawn Pepper fry

This Kerala Style prawn pepper fry is a delicious recipe you must try.

- Cuisine: Indian
- Category: Dinner
- Language: en

## Ingredients

- saunf
- jeera
- black pepper
- curry leaves
- oil
- chopped onions
- crushed ginger garlic
- haldi powder
- prawns
- salt
- green chilies
- coriander
- lemon

## Instructions

1. Dry roast some saunf, jeera, black pepper and curry leaves in a pan until aromatic.
2. Grind the roasted spices into a smooth powder.
3. In a kadai, add some oil.
4. Sauté chopped onions, crushed ginger garlic, curry leaves, jeera, saunf and haldi powder until the raw smell is gone.
5. Add the freshly ground masala powder to the sautéed ingredients and mix well.
6. Add prawns to the mixture.
7. Cover and cook the prawns until they change color.
8. Add salt and the remaining ground masala powder.
9. Mix well and cook until the prawns are fully coated with the spices.
10. Add green chilies and curry leaves.
11. Stir everything together.
12. Garnish with coriander and a squeeze of lemon.

## Equipment

- pan
- grinder
- kadai

## Source

- Original video: https://www.instagram.com/reel/DNaBHuGyIP0/?igsh=cGd1cWhtbWlrdWsx
- Recipe page: https://www.cliprecipe.com/recipe/57124069-10fb-4697-88f5-36c538a47315
- Extracted: 2025-11-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt