# Buttery Garlic Steak & Eggs

This is a delicious and easy meal to make that is perfect for breakfast.

- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- Chuckeye steaks
- Salt
- Pepper
- Avocado oil
- 1 stick Unsalted butter
- Garlic
- Thyme
- Parsley
- 3 Eggs
- Chives

## Instructions

1. Cut up some chuckeye steaks.
2. Season the steaks with salt and pepper, making sure everything is coated.
3. Add avocado oil to a hot pan.
4. Cook the steak in the pan for a couple of minutes.
5. Transfer the steak to a cutting board and reduce the heat of the pan.
6. Melt a stick of unsalted butter in the pan.
7. Add garlic, thyme, and parsley to the melted butter.
8. Once the butter starts to brown, add the steak back in and toss to coat.
9. Make some room in the pan.
10. Crack in 3 eggs and season them with salt and pepper.
11. Cover the pan until the egg whites cook through.
12. Finish it up with some chives and parsley.
13. Plate it up and enjoy.

## Equipment

- Cutting board
- Pan
- Tongs
- Wooden spoon
- Lid

## Tips

- Cook the steak for only a couple of minutes initially.
- Feel free to use some creativity with the ingredients added to the butter!

## Source

- Original video: https://www.tiktok.com/@alfskitchen/video/7206766215543409963?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/56fa63c6-9779-45f6-86b8-95afa47f0883
- Extracted: 2025-12-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt