# Sugar Free Kunafa Pistachio Ice Cream

A sugar-free kunafa pistachio ice cream recipe.

- Servings: 1 servings
- Total time: 15 min
- Category: Dessert
- Language: en

## Ingredients

- 1 Kunafa
- 1 cube butter
- 1 jar pistachio protein cream
- 1 bowl sugar free ice cream
- 1 bar sugar free chocolate
- 1 handful pistachios

## Instructions

1. Toast the kunafa in the oven or on the gas stove with a cube of butter until golden brown and crispy.
2. Let the kunafa cool.
3. Mix the cooled kunafa with the pistachio protein cream.
4. Melt sugar-free chocolate in the microwave.
5. Mix the melted chocolate with sugar free ice cream.
6. Pour the mixture into a mold and freeze it overnight.
7. Prepare the serving mold and distribute the mixture.
8. Return to freezer for 4-5 hours.
9. Decorate with melted pistachio protein cream and chopped pistachios.

## Equipment

- oven or gas stove
- frying pan
- bowl
- spatula
- whisk
- mold
- freezer

## Source

- Original video: https://www.instagram.com/p/C-kuMCNPaBw/
- Recipe page: https://www.cliprecipe.com/recipe/56f5671b-decc-4d23-b8f2-5c57417caf26
- Extracted: 2025-01-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt