# Thai Drunken Noodles

These addicting noodles are ready in under 30 minutes!

- Total time: 30 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 2 tablespoons soy sauce
- 1 tablespoon dark soy sauce
- 1 tablespoon fish sauce
- 1 tablespoon oyster sauce
- 2 tablespoons water
- 1 tablespoon sugar
- 200 grams chicken
- 2 cloves garlic
- 2 pieces Thai chili peppers
- 2 pieces shallots
- 100 grams Chinese broccoli
- 1 medium carrots
- 200 grams noodles
- 10 grams Thai basil

## Instructions

1. In a bowl, mix soy sauce, dark soy sauce, fish sauce, oyster sauce, water, and sugar. Set aside.
2. Marinate the chicken with soy sauce, water, and sugar for at least 15 minutes.
3. Cook the chicken in a wok and set aside.
4. Grind together the garlic and Thai chili peppers.
5. Sauté the garlic and chili paste until fragrant.
6. Add the shallots to caramelize.
7. Add Chinese broccoli and carrots, cook until softened, then remove.
8. Add the noodles and sauce to char lightly.
9. Mix in the vegetables, chicken, and Thai basil.
10. Serve and enjoy!

## Equipment

- wok
- bowl
- mortar and pestle

## Source

- Original video: https://vm.tiktok.com/ZNd8NTetY/
- Recipe page: https://www.cliprecipe.com/recipe/56e89916-aa2d-499c-a868-c8ee6a17886e
- Extracted: 2025-03-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt