# Ginger Chicken and Rice Soup with Bok Choy

A comforting, nourishing soup with tender chicken, fragrant ginger, silky rice, and fresh bok choy.

- Servings: 6 servings
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 2 tbsp olive oil or sesame oil
- 1 medium onion, finely chopped
- 3 cloves garlic, minced
- 2 tbsp fresh ginger, grated
- 1.5 cups carrots, sliced
- 1 cup uncooked jasmine rice (or basmati/short-grain rice)
- 6 cups chicken broth
- 2 cups cooked shredded chicken (or 500 g boneless chicken thighs/breast)
- 3 baby bok choy, halved or chopped
- 2 tbsp soy sauce (or tamari)
- 1 tbsp rice vinegar or lemon juice
- 1 tsp sesame oil
- Salt and black pepper
- Chili flakes or sliced chili
- Fresh cilantro or green onions
- Toasted sesame seeds
- Extra grated ginger or chili oil
- Lime wedges

## Instructions

1. Heat oil in a large pot over medium heat.
2. Sauté onion for 3–4 minutes until softened.
3. Add garlic and ginger; cook for 30–60 seconds until fragrant.
4. Add carrots, rice, and chicken broth.
5. Bring to a boil, then reduce heat and simmer for 15–20 minutes until the rice is tender.
6. Stir in shredded chicken and bok choy.
7. Simmer for another 3–5 minutes until the bok choy is tender but still vibrant.
8. Add soy sauce, rice vinegar, sesame oil, salt, and pepper.
9. Adjust seasoning with more ginger, lemon, or chili if desired.
10. Ladle into bowls and top with herbs, sesame seeds, and a drizzle of chili oil.

## Equipment

- large pot

## Tips

- Creamier: Stir in a splash of coconut milk for a ginger-coconut version.
- More Asian-inspired: Add mushrooms, miso, or a soft-boiled egg.
- Higher protein: Use extra chicken and reduce the rice.
- Vegetarian: Replace chicken with tofu and use vegetable broth.

## Source

- Original video: https://www.instagram.com/reel/DZvrGxFDYz3/?igsh=MWxsamhtcmZuajlsbQ==
- Recipe page: https://www.cliprecipe.com/recipe/56e00f51-0c9f-482b-bd50-62d1f1877779
- Extracted: 2026-06-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt