# Chicken fried rice

A quick, easy, and high-protein chicken fried rice recipe.

- Servings: 1 servings
- Total time: 12 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 150 g chicken breast
- 100 g basmati rice
- 1 white onion
- 1 tsp garlic
- 45 g peas
- 1 egg
- 2 tbsp light soy sauce
- 30 g sweet chilli
- 5 g honey
- 0 g sesame seeds
- 0 g chilli flakes
- 0 g salt
- 0 g pepper
- 0 g paprika

## Instructions

1. Season the chicken with salt, pepper, and paprika. Fry until cooked.
2. Add the white onion, garlic, and peas. Cook for a few minutes.
3. Add the sweet chilli, soy sauce, and honey.
4. Microwave the rice and add it to the pan.
5. Move the mixture to the side of the pan and add the egg to scramble it.
6. Combine everything and cook for a few minutes.
7. Serve with chilli flakes and sesame seeds.

## Equipment

- frying pan
- spatula
- measuring cup
- bowl

## Source

- Original video: https://www.tiktok.com/@chlo_fitx/video/7433879567359610145?_r=1&_t=ZN-8vkfJuz0Aac
- Recipe page: https://www.cliprecipe.com/recipe/56befca5-f8bb-4f39-bb61-0dde8cedc820
- Extracted: 2025-04-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt