# Nori Wrapped Tofu with Teriyaki Inspired Sauce

These sweet, savoury and addictive nori-wrapped tofu sticks are tossed in a simple soy, garlic and maple syrup glaze.

- Cuisine: Japanese
- Category: Appetizer
- Language: en

## Ingredients

- tofu
- nori seaweed
- cornflour
- soy sauce
- pure Canadian maple syrup
- grated garlic
- oil
- spring onions

## Instructions

1. Cut up your tofu into stick shapes.
2. Cut up some sheets of nori.
3. Dip your nori in water before wrapping around your tofu.
4. Coat them in cornflour.
5. Make a sauce with soy sauce, pure Canadian maple syrup and some grated garlic.
6. Pan fry the tofu in lots of oil until it's nice and golden.
7. Go in with the sauce so it can simmer away for a few minutes and caramelize.
8. Garnish with some spring onions at the end.

## Equipment

- pan

## Source

- Original video: https://www.instagram.com/reel/DT_K15WAkXC/?igsh=MXJzMzg2amo1Y2d1eA==
- Recipe page: https://www.cliprecipe.com/recipe/56ad895c-130f-4876-9864-ccb6f89c3afc
- Extracted: 2026-04-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt