# One Pot Hunters Chicken Rice

This is an original, beloved one-pot recipe featuring chicken, bacon, rice, and cheese, perfect for a satisfying dinner.

- Servings: 4 servings
- Total time: 20 min
- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 500 g diced chicken
- 150 g diced bacon
- 1 finely diced onion
- 2 cloves finely grated garlic
- 1 tbs bbq seasoning
- 1 tbs smoked paprika
- 1 tbs tomato purée
- 2 tbs bbq sauce
- 250 g uncooked basmati rice
- 600 ml chicken stock
- 120 g cheese (mix of cheddar, Red Leicester and mozzarella)
- bbq sauce to garnish
- parsley to garnish

## Instructions

1. Fry off your chicken, bacon and the seasoning in a large frying pan.
2. Once browned, add in your onions and cook until soft.
3. Then add in the garlic, tomato purée and bbq sauce and cook for a few minutes.
4. Add in the uncooked basmati and the chicken stock.
5. Pop the lid on and cook on a low heat for around 20 minutes or until the rice is fully cooked, adding more liquid if needed.
6. Make sure you don’t stir the rice after it’s cooked, just fluff it with a fork.
7. Once cooked, sprinkle with the cheese.
8. Place it under the grill until golden and bubbling.
9. Drizzle over the bbq sauce.
10. Serve and enjoy.

## Equipment

- large frying pan
- lid
- grill
- fork

## Tips

- Do not stir the rice after it’s cooked, just fluff it with a fork.
- Add more liquid if needed while cooking the rice.

## Source

- Original video: https://www.instagram.com/reel/Crv0zaeoU-H/?igsh=MXhjYzB2ODRuN2tsMQ==
- Recipe page: https://www.cliprecipe.com/recipe/569f7bf2-39f5-40e4-a6d9-c8b21f96059f
- Extracted: 2026-02-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt