# Blueberry Pastry

A crispy Blueberry Pastry Recipe filled with a sweet cream cheese mixture and juicy blueberries – easy to make and irresistibly delicious!

- Servings: 6 servings
- Total time: 35 min
- Category: Baked Goods
- Language: en

## Ingredients

- 1 sheet puff pastry
- 150 g unsalted cream cheese or quark
- 40 g sugar
- 1 tsp cornstarch
- 100 g fresh blueberries
- 1 egg yolk
- 1 tbsp milk or cream
- 0 pearl sugar
- 0 powdered sugar

## Instructions

1. Preheat oven to 200°C (392°F) top/bottom heat or 180°C (356°F) fan. Line a baking tray with parchment paper.
2. Roll out puff pastry. Divide shorter side into three equal sections horizontally. Lightly score two lines to mark the middle section.
3. Mix cream cheese, sugar, cornstarch, and vanilla extract until smooth. Spread evenly over middle section. Sprinkle blueberries on top.
4. Cut diagonal strips on side sections, angling downwards. Flip pastry, braid strips alternately over filling.
5. Whisk egg yolk with milk/cream. Brush over pastry. Sprinkle pearl sugar.
6. Bake for 20-25 minutes until golden brown and crispy.
7. Let cool slightly, dust with powdered sugar before serving.

## Equipment

- oven
- baking tray
- parchment paper
- bowl
- whisk
- pastry brush

## Source

- Original video: https://www.instagram.com/reel/DEx1EKdRbf1/?igsh=MWp2bjBuMjBoeGFkYQ==
- Recipe page: https://www.cliprecipe.com/recipe/569f5c89-b669-4792-a608-9d2fe22df1e9
- Extracted: 2025-03-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt