# Marble Loaf Cake

This recipe is for a light and tender marble loaf cake that is perfectly chocolatey.

- Servings: 6 servings
- Total time: 40 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 3 eggs
- 100 grams sugar
- 120 grams butter
- 1 splash vanilla extract
- 120 grams yogurt
- 200 grams plain flour or t55
- 1.5 tsp baking powder
- 0.5 tsp baking soda
- 0.5 tsp salt
- 20 grams cocoa powder
- 10 grams rum
- 30 grams hot coffee
- 80 grams cream
- 80 grams chopped chocolate

## Instructions

1. Whisk sugar and eggs until pale and fluffy.
2. Melt butter and set aside.
3. Mix a bit of the batter into the melted butter, then add that back into the egg mixture.
4. Add yogurt and vanilla.
5. Sift in flour, salt, and baking powder in 3 additions, careful not to overmix.
6. Separate the batter in half.
7. In a small bowl, mix cocoa powder, rum, and hot coffee, then add that to one half of the batter.
8. In a greased and lined mold, alternate spoonfuls of each batter, then use a knife to swirl the batter.
9. Pipe a line of room temperature butter down the middle (optional).
10. Bake in a preheated oven at 180C for 35-40 minutes until a toothpick inserted comes out clean.
11. For ganache: Simmer cream, then pour over chopped chocolate. Leave for 5 minutes, then whisk to combine.
12. Pour ganache over cooled cake and smooth out.

## Equipment

- bowl
- whisk
- spatula
- loaf pan
- oven
- piping bag
- knife

## Source

- Original video: https://www.instagram.com/reel/DH6cMFki6IM/?igsh=NTc4MTIwNjQ2YQ==
- Recipe page: https://www.cliprecipe.com/recipe/5689d220-b3d3-4cfa-ae34-93589cce4956
- Extracted: 2025-04-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt