# Parmesan Crusted Brussels Sprouts

Parmesan crusted brussels sprouts with hot honey mustard dipping sauce.

- Servings: 12 servings
- Total time: 42 min
- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 12 brussels sprouts
- 1 tbsp olive oil
- 1 tsp salt
- 0.25 tsp onion powder
- 0.25 tsp garlic powder
- 0.25 tsp paprika
- 0.25 tsp mustard powder
- 1 pinch cayenne pepper
- 1 cup grated parmesan cheese
- 0.25 cup mayonnaise
- 2 tbsp dijon mustard
- 1 tbsp hot sauce
- 1 tbsp honey

## Instructions

1. Preheat oven to 400˚F.
2. Toss brussels sprouts in olive oil and place on a baking sheet. Cover with aluminum foil and roast for 25-30 minutes, stirring halfway through, until fork tender.
3. Remove from oven and let cool slightly.
4. Mix together salt, onion powder, garlic powder, paprika, mustard powder, and cayenne in a small bowl.
5. Trim and cut brussels sprouts in half. Optionally, flatten them.
6. Season brussels sprouts liberally with the spice blend.
7. Place parmesan on a sheet pan, then place brussels sprouts flat side down on the parmesan and press gently.
8. Return to oven for 10-12 minutes until cheese is crispy.
9. Whisk together mayonnaise, dijon mustard, hot sauce, and honey for the hot honey mustard.
10. Remove from oven, let cool slightly, and use a spatula to release from the pan.
11. Serve warm with dipping sauce.

## Equipment

- baking sheet
- knife
- bowl
- spatula

## Source

- Original video: https://www.tiktok.com/t/ZTYEcfSeU/
- Recipe page: https://www.cliprecipe.com/recipe/5667a870-a7f5-4021-bcfa-0b26c159384b
- Extracted: 2025-01-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt