# Pineapple Chicken Afritada

A delicious Pineapple Chicken Afritada with chicken, pineapple, and vegetables simmered in a rich tomato sauce.

- Cuisine: Thai
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 kilo chicken
- pineapple chunks with syrup
- 1 teaspoon pepper
- 1 medium onion
- 5 cloves garlic
- dried bay leaf
- 1 cup water
- 1 small carrot (fried)
- 2 small potatoes
- 1 cup tomato sauce
- green and red bellpepper
- fish sauce

## Instructions

1. Pour pineapple syrup over 1 kilo chicken and add 1 teaspoon pepper.
2. Mix well.
3. Marinate at least 30 minutes.
4. Heat oil in a pan.
5. Fry the carrots for a few minutes.
6. Fry the potatoes for a few minutes.
7. Fry the bell peppers for a few minutes.
8. Sear the chicken until light brown.
9. Set the chicken aside.
10. Fry 1 medium onion.
11. Add 5 cloves garlic.
12. Add the seared chicken.
13. Add the marinade.
14. Add dried bay leaf.
15. Add 1 cup water.
16. Simmer for 15-20 minutes.
17. Add 1 small fried carrot.
18. Add 2 small potatoes.
19. Add 1 cup tomato sauce.
20. Mix well.
21. Simmer for 3 to 5 minutes.
22. Add the pineapple chunks.
23. Add green and red bellpepper.
24. Add green peas.
25. Mix well.
26. Add fish sauce to taste.
27. Cook for 3 to 5 minutes more or until sauce is thicker.

## Equipment

- pan

## Source

- Original video: https://www.facebook.com/share/r/1Jn2UHQhiB/
- Recipe page: https://www.cliprecipe.com/recipe/56586141-ace9-48d8-bb9c-8776b498c53c
- Extracted: 2026-05-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt