# Sunday Steak

A delicious steak prepared with simple seasonings and pan-seared to perfection.

- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 1 piece steak
- salt
- pepper
- cooking oil
- piece butter
- thyme
- garlic

## Instructions

1. Pat the steak dry with a paper towel.
2. Season generously with salt.
3. Season generously with pepper.
4. Flip the steak to season the other side.
5. Add cooking oil to a hot pan.
6. Place the seasoned steak into the hot pan.
7. Sear the steak until a good crust forms.
8. Flip the steak and add butter, thyme, and garlic to the pan.
9. Baste the steak with the melted butter and herbs.
10. Remove the steak from the pan and let it rest on a cutting board.
11. Remove the thyme and garlic from the steak.
12. Slice the steak into desired portions.
13. Serve and enjoy the cooked steak.

## Equipment

- paper towel
- pan
- tongs
- knife
- cutting board

## Source

- Original video: https://vt.tiktok.com/ZSH9B6Vy5/
- Recipe page: https://www.cliprecipe.com/recipe/5629da9d-7538-4e03-9a19-8f39d4cdf0a1
- Extracted: 2026-04-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt