# Scottish Tablet

- Servings: 24 servings
- Total time: 146 min
- Cuisine: British
- Category: Dessert
- Language: en

## Ingredients

- 900 grams caster sugar
- 250 mls milk
- 110 grams butter
- 1 full can condensed milk

## Instructions

1. In a large pan, add 900 grams of caster sugar and 250 mls of milk.
2. Stir together on a low heat until the sugar dissolves.
3. Add 110 grams of butter and melt it.
4. Add a full can of condensed milk.
5. Keep stirring the mixture until it reaches 120 degrees using a temperature probe.
6. Pour the mixture into a lined baking tray.
7. Score it before it sets to make it easier to break.
8. Wait for two hours.
9. Cut it into bite-size pieces.

## Equipment

- large pan
- wooden spoon
- temperature probe

## Source

- Original video: https://www.youtube.com/shorts/9IcN7YmP5q8
- Recipe page: https://www.cliprecipe.com/recipe/55f549bb-dff0-422d-ab03-25f98be41488
- Extracted: 2025-03-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt