# Bannu ka Painda

Bannu ka mashhoor sobhat, painda, desi murgi aur khas masalon se tayyar ki jati hai.

- Servings: 1 servings
- Total time: 3 min
- Cuisine: Indian
- Category: Dinner
- Language: en

## Ingredients

- 1 desi murgi
- 1 cup masala
- 1 roti
- 1 cup kheera
- 1 cup pyaz
- 1 lemon
- 1 cup tomato

## Instructions

1. Desi murgi ko yehni mein dal dete hain.
2. Roti ke chote chote tukre kar ke phir usko banate hain.
3. Bannu ke khas masalon ki wajah se yeh painda tayyar hoti hai.
4. Kheera, pyaz aur lemon ko kat kar painday mein dal dete hain.

## Equipment

- large pot
- plates
- knives
- cutting board

## Source

- Original video: https://vt.tiktok.com/ZS6WQLYsR/
- Recipe page: https://www.cliprecipe.com/recipe/55f3678d-83f2-474e-816c-f1e2489d20c2
- Extracted: 2025-01-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt