# Brownie

A delicious brownie recipe with a white chocolate center.

- Total time: 27 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 200 g dark chocolate
- 200 g unsalted butter
- 275 g caster sugar
- 4 medium eggs
- 100 g plain flour
- 50 g cocoa powder
- 250 g chocolate
- white chocolate slabs

## Instructions

1. Add dark chocolate and unsalted butter to a bowl.
2. Melt the chocolate and butter, then stir until combined.
3. Add caster sugar and medium eggs to a separate bowl.
4. Whisk the sugar and eggs until thick and fluffy.
5. Add the melted chocolate mixture to the whisked eggs and fold until combined.
6. Sift plain flour and cocoa powder into the mixture.
7. Fold until the flour and cocoa powder are combined.
8. Add 250g of chocolate to the mixture and stir.
9. Pour half of the brownie mixture into a prepared baking pan.
10. Place white chocolate slabs on top of the mixture.
11. Cover with the rest of the brownie mixture.
12. Bake in the oven for 27 minutes.
13. Cut the brownies into squares and serve.

## Equipment

- whisk
- baking pan
- bowl
- sieve

## Source

- Original video: https://vm.tiktok.com/ZNdP1N7EK/
- Recipe page: https://www.cliprecipe.com/recipe/55d7b7cd-bb13-4ae5-bb89-30ad1ddcb588
- Extracted: 2025-07-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt