# Chicken and Rice Soup

A hearty and flavorful chicken and rice soup recipe, perfect for a cold day.

- Total time: 30 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 3 chicken breast
- 0.5 bag long grain white rice
- 2 celery sticks
- 2 carrot sticks
- 1 green bell pepper
- 1 onion
- 1.5 carton chicken broth
- 2 tbsp flour
- 1 tbsp minced garlic
- 0.5 can cream of chicken with herbs
- 0 onion powder
- 0 garlic powder
- 0 paprika
- 0 sea salt
- 0 black pepper
- 0 N’Orleans Cajun
- 0 Mrs. Dash Chicken seasoning
- 0 Nature’s seasoning blend
- 0 avocado oil
- 0 butter
- 0 biscuits

## Instructions

1. Clean and season three chicken breasts with seasoning and avocado oil.
2. Cook chicken breasts for eight minutes on each side.
3. Chop vegetables (celery, carrots, green bell pepper, and onion).
4. Flip chicken breasts and remove them once done.
5. In the same pot, add butter, chopped veggies, and olive oil; cook down.
6. Chop the cooked chicken.
7. Add butter, minced garlic, and flour to the pot and mix well.
8. Add chicken broth, rice, remaining chicken seasoning, and half a can of cream of chicken.
9. Let it cook for about 20 minutes.
10. Add the chopped chicken to the pot.
11. Adjust seasoning as needed.
12. Serve with biscuits.

## Equipment

- pot
- cutting board
- knife

## Source

- Original video: https://www.tiktok.com/t/ZTYKEkUUT/
- Recipe page: https://www.cliprecipe.com/recipe/55d6c1eb-032d-43cb-a96b-82d98387e801
- Extracted: 2025-01-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt