# Freezer Pizzas

This recipe shows you how to make freezer pizzas to stock your freezer for busy nights.

- Servings: 10 servings
- Total time: 158 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 2 cups whole milk
- 14 g quick yeast
- 4 cups all purpose flour
- 2 tbsp salt
- 2 tbsp olive oil
- mozzarella cheese
- pepperoni
- mushrooms
- red bell peppers
- yellow bell peppers
- onions
- sausage
- pizza sauce

## Instructions

1. Warm up 2 cups of whole milk and pour it into a mixing bowl.
2. Add 14g of quick-rise yeast (or two packets) to the milk.
3. Mix the milk and yeast together and set a timer for about 8 minutes to activate the yeast.
4. Once the yeast has bloomed, add 4 cups of all-purpose flour to the mixture.
5. Add 2 tablespoons of salt to the bowl.
6. Add 2 tablespoons of olive oil to the bowl.
7. Combine all ingredients and knead the dough for 7-8 minutes using a mixer or by hand.
8. Cover the dough with a damp towel and let it rise on the counter for about 2 hours until it doubles in size.
9. Grease the disposable round foil pizza pans with olive oil.
10. Divide the dough into balls and shape them into 12-inch rounds using a rolling pin or your hands.
11. Place the shaped dough into the foil pizza pans.
12. Par-bake the pizza crusts in the oven at 450 degrees Fahrenheit for 8 minutes.
13. Remove the par-baked crusts from the oven.
14. Spread pizza sauce evenly over each par-baked crust.
15. Sprinkle shredded mozzarella cheese on top of the sauce.
16. Add desired toppings such as pepperoni, mushrooms, bell peppers, onions, and sausage.
17. Wrap the finished pizzas in plastic wrap before freezing.

## Equipment

- bowl
- timer
- mixer
- damp towel
- disposable round foil pizza pans
- rolling pin
- baking sheet
- plastic wrap

## Tips

- The recipe makes two pizzas per batch, so multiply as needed for more pizzas.
- Par-bake the pizzas for 8 minutes at 450 degrees Fahrenheit.
- Wrap the pizzas in plastic wrap for freezing.
- You can pop frozen pizzas out of the foil pans to save and reuse the pans.
- Customize toppings to your preference.

## Source

- Original video: https://www.facebook.com/share/v/1GNdrQpJAG/
- Recipe page: https://www.cliprecipe.com/recipe/55cf4441-47bd-4aed-afb3-2fce7965d731
- Extracted: 2025-08-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt