# Simple Salisbury Steak with Mushrooms and Gravy

A simple Salisbury steak recipe with mushrooms and gravy.

- Servings: 5 servings
- Total time: 20 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 0.5 unit onion
- 0.5 cup panko breadcrumbs
- 1 pound ground beef
- 1 unit egg
- 3 tablespoons Dijon mustard
- 2 tablespoons ketchup
- 0.5 teaspoon Worcestershire sauce
- 1 unit minced garlic cloves
- 1 unit beef bouillon cube
- 2 tablespoons butter
- 3 tablespoons flour
- 2 cups beef broth
- 2 teaspoons Worcestershire sauce
- 1 pinch salt
- 1 pinch pepper

## Instructions

1. Start by adding half an onion to a mixing bowl and grate it on a cheese grater.
2. Add half a cup of panko breadcrumbs and mix it all together with your fingers.
3. Let the breadcrumbs soak in the onion juices for about 5 minutes.
4. Add 1 pound of ground beef, 1 whole egg, 3 tablespoons of Dijon mustard, 2 tablespoons of ketchup, half a teaspoon of Worcestershire sauce, 1-2 minced garlic cloves, and 1 beef bouillon cube.
5. Mix everything until it's beautifully combined.
6. Break off pieces of the mixture and form them into patties.
7. Place the patties on a hot oiled pan and sear them on both sides.
8. Set the patties aside and replace them with the other half of the onion, diced, and two more minced garlic cloves.
9. Sauté until they look beautiful.
10. Add 2 cups of sliced mushrooms and sauté.
11. Once the mushrooms are done sautéing, add 2 tablespoons of butter and 3 tablespoons of flour; mix together and cook it off to make a roux.
12. Add 2 cups of beef broth slowly, mixing constantly until everything is in there and all lumps are gone.
13. Deglaze, then add 2 teaspoons of Worcestershire sauce, a little salt, and a little pepper. Stir and bring to a simmer.
14. Bring the patties back and let them simmer until the sauce thickens and the patties are cooked through.

## Equipment

- mixing bowl
- cheese grater
- frying pan
- spatula
- wooden spoon
- fork

## Source

- Original video: https://www.tiktok.com/t/ZP8jN6QCn/
- Recipe page: https://www.cliprecipe.com/recipe/55c21278-d406-4db2-9aba-d374427bd5b1
- Extracted: 2025-04-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt