# Crockpot Loaded Potatoes

A side dish made with cheesy potatoes cooked in a crockpot and topped with bacon.

- Total time: 240 min
- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 30 ounces shredded hash browns
- 2 cups shredded cheese
- 0.5 cup diced onion
- 1 can cheddar cheese soup
- 1 cup milk
- 1 cup light sour cream
- black pepper
- garlic powder
- bacon

## Instructions

1. Add 30 ounces of shredded hash browns into your crockpot.
2. Add two cups of shredded cheese.
3. Add half a cup of diced onion.
4. Add one can of cheddar cheese soup.
5. Add one cup of milk.
6. Add one cup of sour cream.
7. Add some fresh ground black pepper.
8. Add a sprinkling of garlic powder.
9. Mix everything together in the crockpot.
10. Sprinkle some bacon on top.
11. Cook on low for 4 to 6 hours or on high for 2 to 3 hours.

## Equipment

- crockpot
- spatula
- bowl
- fork

## Tips

- For a healthier dish, use light sour cream.
- You can cut the amounts of the ingredients if there are only a few people to serve.
- Add some green onions.
- It tastes like a loaded baked potato.
- Do not use stretchy bacon, nobody likes stretchy bacon!

## Source

- Original video: https://www.facebook.com/share/v/1HpDiGvHmr/
- Recipe page: https://www.cliprecipe.com/recipe/55b1288a-7c32-4cf5-8482-c68946b46cf0
- Extracted: 2025-06-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt