# One pan Tomato & Garlic Orzo

This creamy and delicious One pan Tomato & Garlic Orzo dish only takes 15 minutes to make.

- Total time: 15 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 1 small onion
- 5 garlic cloves
- 200 g cherry tomatoes
- 1 tsp tomato paste
- 180 g orzo
- 180 ml veggie stock
- 180 ml dairy free milk
- 1 tsp smoked paprika
- 0.5 tsp salt
- 0.5 tsp black pepper
- 1 handful fresh basil
- oil

## Instructions

1. Add a drizzle of oil to a pan over a medium heat.
2. Add the onion and garlic and cook until fragrant and starting to turn translucent.
3. Add the tomatoes and cook for about 4 minutes, stirring often.
4. Squash the tomatoes with the back of a spoon to release the juices.
5. Add the tomato paste and orzo and stir well.
6. Add the veggie stock, dairy free milk, smoked paprika, salt, pepper, and a handful of fresh basil and stir well.
7. Leave to simmer until all the liquid has absorbed.
8. Try a piece of the orzo to ensure it is al dente.
9. Top with more fresh Basil.
10. Serve and enjoy.

## Equipment

- pan
- spoon

## Tips

- Orzo comes in different sizes, so you may need more or less liquid than me. Serve alongside your protein of choice.

## Source

- Original video: https://vm.tiktok.com/ZNHpVDd6hvtc3-oMe8W/
- Recipe page: https://www.cliprecipe.com/recipe/55a73e84-fd2e-4b99-8d8d-f559e8c5e654
- Extracted: 2025-07-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt