# Chocolate Chip Cookies with Chocolate Pool

A recipe to make chocolate chip cookies with a chocolate pool in the middle.

- Servings: 6 servings
- Total time: 24 min
- Category: Dessert
- Language: en

## Ingredients

- 241 g cake flour
- 241 g bread flour
- 1.25 tsp baking soda
- 1.5 tsp baking powder
- 1.5 tsp salt
- 2.5 sticks butter
- 284 g light brown sugar
- 227 g granulated sugar
- 2 eggs
- 2 tsp vanilla
- 566 g bittersweet chocolate
- 0 sea salt

## Instructions

1. Grab a big bowl and add 241g cake flour, 241g bread flour, 1 1/4 tsp baking soda, 1 1/2 tsp baking powder, and 1 1/2 tsp salt. Whisk together and set aside.
2. Cream together 2 1/2 sticks of butter, 284g light brown sugar, and 227g granulated sugar for about 5 minutes.
3. Add 2 eggs and mix again until everything is combined.
4. Measure out 2 tsp of vanilla and mix again.
5. Slowly add the dry ingredients and mix at low speed. Do not overmix.
6. Add 566g of bittersweet chocolate.
7. Measure out 3 1/2 oz per cookie and put them in an airtight container to chill for at least 24 hours. Do not skip this step.
8. Sprinkle sea salt on top before putting in the oven.
9. Bake them at 350 for 19 minutes.

## Equipment

- big bowl
- whisk
- mixer
- scale
- baking sheet
- oven

## Source

- Original video: https://www.tiktok.com/t/ZTYKD3Wpd/
- Recipe page: https://www.cliprecipe.com/recipe/5579c969-1674-4f21-ae40-3b1c8b98ca4d
- Extracted: 2025-01-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt