# Cloud bread

Cloud bread is a high-protein, very low-carb, light, spongy, and fluffy bread made with just two ingredients.

- Total time: 25 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 5 to 6 egg whites
- 1 spoonful cornstarch
- Everything but the Bagel seasoning

## Instructions

1. Separate 5 to 6 egg whites into a mixing bowl.
2. Add a spoonful of cornstarch to the egg whites.
3. Mix the egg whites and cornstarch for 4-5 minutes until light, fluffy, and forming peaks.
4. Line a baking sheet with parchment paper and spray with oil to prevent sticking.
5. Spoon the whipped egg white mixture onto the parchment paper, forming desired shapes (e.g., a pie form and smaller dabs).
6. Sprinkle Everything but the Bagel seasoning on top of the smaller portions.
7. Bake in the oven at 350 degrees Fahrenheit for 20 to 25 minutes.

## Equipment

- mixing bowl
- hand mixer
- baking sheet
- parchment paper
- pie form (optional)

## Tips

- You can hand-mix the egg whites, but a mixer is easier.
- Mix until the egg whites are light, fluffy, and form peaks.

## Source

- Original video: https://www.tiktok.com/t/ZP8J664YC/
- Recipe page: https://www.cliprecipe.com/recipe/552304ea-fe90-45c2-a356-03e2845025f5
- Extracted: 2025-12-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt