# Chicken Chow Mein

A quick and easy recipe to make Chinese takeaway style Chicken Chow Mein.

- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- Thick Noodles
- 1 unit Chicken Breast
- 0.5 unit Onion
- Oil
- Salt
- MSG
- Bean Sprouts
- Dark Soy Sauce
- Sesame Oil
- Light Soy Sauce

## Instructions

1. Place two servings of thick noodles in boiling water for a few minutes.
2. Remove the noodles from the boiling water.
3. Dip the noodles in cold water to stop the cooking process.
4. Drain the noodles using a colander.
5. Slice one chicken breast into thin strips.
6. Transfer the chicken strips to a bowl.
7. Slice half an onion into thin strips.
8. Transfer the onion slices to a bowl.
9. Add oil to a wok.
10. Add the chicken strips to the wok and stir-fry.
11. Season the chicken with salt.
12. Add MSG to the chicken.
13. Add the sliced onions to the wok and stir-fry.
14. Add bean sprouts to the wok and stir-fry.
15. Add the thick noodles to the wok and mix.
16. Season with salt.
17. Add MSG.
18. Add dark soy sauce and mix well.
19. Drizzle with sesame oil.
20. Add light soy sauce and mix well.
21. Serve the Chicken Chow Mein on a plate.

## Equipment

- Wok
- Tongs
- Strainer
- Colander
- Cutting board
- Cleaver
- Bowl
- Ladle
- Serving plate

## Source

- Original video: https://pro.tiktok.com/t/ZNRdQtwCT/
- Recipe page: https://www.cliprecipe.com/recipe/551d12b5-fdd8-4689-8d26-f3a8e591ff22
- Extracted: 2025-12-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt