# Umbadiyu

Umbadiyu is a winter special Gujarati dish prepared with various vegetables and a flavorful green paste.

- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- potato
- sweet potato
- brinjal
- purple yam
- paapdi(beans)
- 1 cup coriander
- 0.5 cup green garlic
- 4 garlic
- 2 tbsp cumin seeds
- 6 green chili
- 7 green chili
- 1 ginger
- 1 turmeric
- 2 tbsp salt
- 0.5 lemon
- 2 tbsp ajwain
- crushed peanut
- crushed sesame seeds
- oil

## Instructions

1. Cut the potatoes into halves.
2. Cut the sweet potatoes into pieces.
3. Make an incision in the brinjal.
4. Cut the purple yam (kand) into pieces.
5. Add coriander to a mixer grinder.
6. Add green garlic, garlic, green chilies, ginger, and turmeric to the mixer grinder.
7. Add cumin seeds to the mixer grinder.
8. Squeeze half a lemon into the mixer grinder.
9. Add salt to the mixer grinder.
10. Blend all ingredients to make a green paste.
11. Transfer the green paste to a plate.
12. Add crushed peanuts, crushed sesame seeds, and ajwain to the green paste.
13. Pour oil over the mixture.
14. Mix well to combine all ingredients.
15. Stuff the brinjal with the prepared green paste.
16. Stuff the potatoes with the prepared green paste.
17. Coat the sweet potato pieces with the green paste.
18. Mix the remaining purple yam pieces with the green paste.
19. Add paapdi (beans) to the mixture and mix thoroughly.
20. Line the bottom of a clay pot with fresh green leaves.
21. Place the stuffed potatoes on top of the leaves in the pot.
22. Add the prepared paapdi (beans), sweet potato, purple yam, and brinjal into the clay pot.
23. Arrange a layer of fresh green leaves on top of the vegetables.
24. Cover the clay pot with a lid.
25. Seal the lid with dough to ensure no steam escapes.
26. Cook the Umbadiyu on the stove.
27. Remove the lid and the top layer of cooked leaves.
28. Serve the Umbadiyu hot.

## Equipment

- knife
- chopping board
- mixer grinder
- lemon squeezer
- bowl
- clay pot
- stove

## Source

- Original video: https://youtube.com/shorts/3yJGmF6xdOA?si=aj7O0shv3sHu1G0a
- Recipe page: https://www.cliprecipe.com/recipe/54c71ed2-01d3-49a6-8366-cb21134f3681
- Extracted: 2025-12-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt