# Chocolate Pancakes

A delicious recipe for homemade chocolate pancakes, topped with melted dark chocolate and a pat of butter.

- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 2 eggs
- 220 ml milk
- 10 ml vegetable oil
- 3 ml lemon juice
- 50 g sugar
- 200 g cake flour
- 20 g cocoa powder
- 10 g baking powder
- melted dark chocolate
- butter

## Instructions

1. Take a bowl.
2. Add eggs, milk, vegetable oil, and lemon juice to the bowl.
3. Mix well until combined.
4. Add sugar, cake flour, cocoa powder, and baking powder to the mixture.
5. Mix all ingredients well until a smooth batter is formed.
6. Sift the liquid into a separate bowl.
7. Brush a non-stick mini pan with oil.
8. Pour the pancake batter into the preheated pan.
9. Bake slowly on the lowest heat until bubbles appear on the surface.
10. Turn the pancake over and continue to bake until cooked through.
11. Repeat the process for the remaining batter to create a stack of pancakes.
12. Place a pat of butter on top of the pancake stack.
13. Decorate with melted dark chocolate.

## Equipment

- bowl
- whisk
- non-stick mini pan

## Tips

- Bake slowly and for a long time on the lowest heat in a sufficiently preheated pan until bubbles appear on the surface.
- Turn over and continue to bake.

## Source

- Original video: https://www.facebook.com/share/r/1ZQD87z2L2/
- Recipe page: https://www.cliprecipe.com/recipe/54c4f83e-7ab4-4872-9b19-7231a9c43e8e
- Extracted: 2025-10-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt