# Chef Dominique Ansel's Famous Chocolate Chip Cookies

These cookies are surprisingly simple and do not feature any vanilla extract, making them unique.

- Cuisine: French
- Category: Dessert
- Language: en

## Ingredients

- 190 g unsalted butter
- 130 g granulated sugar
- 130 g packed light brown sugar
- 2 large eggs
- 330 g all-purpose flour
- 4 g baking soda
- 6 g salt
- 100 g milk chocolate chunks
- 100 g dark chocolate chunks

## Instructions

1. Add 190 grams of unsalted butter to a large mixing bowl.
2. Add the equal proportions of light brown sugar and white sugar to the butter and mix them with a whisk until well combined.
3. Add 2 large eggs at room temperature to the mixture and stir them in.
4. Add the all-purpose flour, baking soda, and salt to the mixture and mix it until it is just combined.
5. Fold in the semi-sweet chocolate baking wafers until they are evenly distributed.
6. Scoop the dough onto a parchment-lined baking sheet.
7. Place the baking sheet with the dough into the refrigerator for 30 minutes to an hour.
8. Pull the dough from the refrigerator, flatten each dough ball slightly into a disc.
9. Bake the cookies in the oven at 350 degrees Fahrenheit for approximately 15-17 minutes until the edges are golden and the center is soft and gooey.
10. Let the cookies cool for 5-10 minutes.

## Equipment

- mixing bowl
- spatula
- whisk
- baking sheet
- parchment paper
- oven
- refrigerator
- cooling rack

## Tips

- For a chewy cookie with a gooey center and crispy edge, refrigerate the dough.
- Do not blend all the flour in until after adding the chocolate chips.
- The best 30-minute chocolate chip cookies you'll ever try are these. Give these a try, y'all!

## Source

- Original video: https://www.tiktok.com/t/ZP8hNnCLj/
- Recipe page: https://www.cliprecipe.com/recipe/54be5a18-f1cb-457b-b8b2-ba45f7f27d3b
- Extracted: 2025-07-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt