# Sun-Dried Tomato Pasta

A saucy and flavorful sun-dried tomato pasta that comes together in less than 30 minutes, featuring sun-dried tomatoes, fresh basil, nutritional yeast, and silken tofu.

- Servings: 1 servings
- Total time: 30 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 400 g pasta
- 350 g silken tofu
- 70 g sun-dried tomatoes
- 200 g roasted red peppers
- 3 garlic cloves
- 6 basil leaves
- 1 cup pasta water
- 0.25 cup nooch
- 0.5 tsp red pepper flakes
- 0.5 tsp smoked paprika
- 4 tbsp tomato paste

## Instructions

1. Cook the pasta in salted boiling water until al dente. Reserve 1 cup of pasta water before draining.
2. Add all ingredients except pasta to a blender and blend until smooth and creamy.
3. Transfer sauce to a pot and warm it up over medium heat, stirring occasionally.
4. Add the pasta to the pot and toss to coat. Add a splash of pasta water if needed.
5. Serve with your favorite cheese on top.

## Equipment

- blender
- pot

## Source

- Original video: https://www.instagram.com/reel/C9PwiuxIikS/?igsh=dW12ZjVxYnc0Mm8w
- Recipe page: https://www.cliprecipe.com/recipe/54b3f057-c61a-455a-bf5f-23178970950c
- Extracted: 2025-03-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt